Mickey Thompson -- Owner

Mickey Thompson opened Uncle Mick’s Cajun Market & Cafe’ in February, 2009 in historic downtown Prattville, Alabama. From the beginning, our goal has been to serve our customers authentic Cajun food.

All of our food is cooked from scratch every morning — that’s why we rotate our menu selections and often run out before we close.

Ensuring the authenticity of our Cajun cuisine is the responsibility of our Cajun chef, Amy Cambre.

We encourage our customers to sample a variety of our entrées.

Not sure about the crawfish or alligator? Just try before you buy!

Our caféteria-style serving line allows you to pick up your silverware and tray on the right, walk the line, and sample the goods. Pay at the end, have a seat, and enjoy!

No waiting, no hassles!

We offer a variety of menu selections and side dishes, served up by the cup, bowl, or plate. If you are on the run, stop by our freezer section and take it home for later.

We also offer several specialty items for special events and holiday occasions.

And since you are visiting our web site, let us help you with pronunciations and ingredients commonly found in Cajun Cuisine.

Please come dine with us and discover what authentic Cajun Cuisine is all about.